Page 15 - SpringSummer2020Brochure
P. 15

FAMILY STYLE DINNER 2
 FAMILY STYLE
         CEDAR WRAPPED SALMON

 FAMILY STYLE DINNER 1  wrapped in cedar sleeves with lemon zest, parsley & olive oil
         TENDER GRILLED CHICKEN
 PORK CHOPS WITH FENNEL  marinated in honey, lemon, rosemary, balsamic, & served warm in
 with tomato, fennel, capers, lemon, white wine, & parsley  a creamy veloute

 OLIVE OIL POACHED HALIBUT  POTATO SALAD WITH GRILLED KALE
 with arugula pistachio pesto  cornichons, capers, & lemon vinaigrette

 LONG GRAIN WILD RICE PILAF  ROASTED BROCCOLINI
 tossed with sautéed portobello mushrooms, fresh spring onions, golden brown   with balsamic braised cipollini sweet onions
 almonds, mirepoix, & parsley
         SPRING GREENS WITH SHAVED FENNEL, RADISH &
 RAINBOW CARROTS  CARROT
         sprinkled with edible flowers & our house-made champagne
 BEET SALAD WITH ARUGULA  vinaigrette
 beet salad with arugula, spiced pecans, goat cheese, & champagne vinaigrette




         FAMILY STYLE DINNER 3


         FIRE GRILLED TENDER FLANK STEAK
         with summer corn & tomato relish
         GRILLED GARLIC SHRIMP SKEWERS
         grilled, slathered with garlic butter, & sprinkled with chives

         RUSTIC FUSILLI PASTA
         with sweet, slow-roasted tomatoes, asiago cheese, & basil

         CHOPPED FARM SALAD
         chopped romaine, red leaf, red cabbage, sliced radishes, chopped cucumber,
         carrots, avocado, cherry tomatoes, feta cheese, & herb vinagrette


















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                                                   These are sample menus.
                                     We have a wide variety of customizable options available.
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