Page 24 - Digital Foodz Brochure Sample

PENANG MENU

AUTHENTIC MALAYSIAN BEEF RENDANG
tradition malaysian beef curry made with house made crushed curry paste

NASI KUNING
yellow coconut rice infused with lemon grass I kaffir lime leaves
FAMILY STYLE
MAYALSIAN I AFRICAN I INDIAN
SZECHWAN GREEN BEANS
blackened sauteed green beans with chile-garlic heat

SPRING MIXED GREENS
topped with tropical mangos I sweet onion dressing

SOUTH EAST AFRICAN

PAPAYA GINGER BEEF WITH PIRI-PIRI
thinly sliced beef sautéed with onion I piri-piri peppers I
papaya lightly glazed

GRILLED HONEY SPICED CHICKEN
drizzled with warm spices and a sweet glaze

SWAHILI BEANS AND FRESH CORN
a coconut curry and green chili dish popular in Kenya

BRAAI BAKED POTATOES
a creamy ‘potato bake’ gratin

ROCKET TOMATO CUCUMBER SALAD
with tangy tahini dressing

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