Page 21 - SpringSummer2020Brochure

MEDITERRANEAN INSPIRED

GNOCCHI BAR
FOOD STATIONS
choice of gnocchi & sauce topped with shaved parmesan
GNOCCHI SAUCES
classic truffle cream sauce
sausage roasted tomato sauc
butternut squash arugula pistachio pesto

PORCHETTA STATION
rich, slow-roasted porchestta carved in front of you! guests may build their own
sandwiches with locally baked bread & choice of toppings

TOPPINGS
sauteed onions
wholegrain mustard
aioli
baby arugula

INTERACTIVE SALAD MARTINI CHEF BAR ASIAN - CHINESE, THAI,
personally made salads of your choice served in a cosmo glass JAPANESE
SALADS
baby greens with parmesan, goat cheese, & red pepper LETTUCE WRAPS CLASSIC SPANISH
romaine, sun dried tomato vinaigrette, & cannellini beans fresh organic lettuce wraps filled with shredded
kale & romaine caesar salad, house-made caesar dressing, & croutons carrots, cucumbers, red peppers, noodles, bean
mixed greens with pecorino, pine nuts, & pears sprouts, & your choice of chicken, ground pork, PAELLA BAR
or tofu guests choose from the following two options: full meat
& seafood or chorizo & chicken
RISOTTO BAR
select your inclusions & have your risotto made to order by a chef CONGEE STATION TOPPINGS
slow braised pork belly, sesame soy dressing, spanish chorizo
INCLUSIONS chopped bok choy, chopped broccoli, shitake sauteed paprika & garlic dusted chicken breasts
garlic shrimp mushrooms, chili oil, sambal scallions, & pickled fresh tilapia
mushrooms vegetables mussels
roasted herb chicken clams
red peppers fire roasted green peppers
kalamata olives HARVEST MOON RAMEN plump green peas
roasted zucchini roasted kabocha squash & roasted corn with seared juicy tomatoes
roasted corn pork belly in our house-made ramen broth made lemon wedges
roasted yellow summer squash with a combination of chicken stock & pork stock,
organic pesto served with a 6-minute egg, chili oil, roasted shallots
sundried tomatoes & scallions
parmesan

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These are sample menus.
We have a wide variety of customizable options available.